A mother. A teacher. An immigrant. The woman who decided that if no one was making a truly clean snack for her children — she would build it herself.
By day, Ruba taught children in Utrecht. She shaped how young minds understood the world — gave them tools to think critically, to question, to demand better.
By evening, she went home to three children who trusted her with something equally serious: what they ate.
She walked the supermarket aisles hundreds of times and found nothing she was proud to hand her youngest. So she started making her own.